Lifestyle
No, it’s not a pigment of your imagination. The UK’s regulations on food additives are generally stricter than the US’ because Britain takes a proactive approach to food safety, requiring additives to be proven safe before approval and banning those with potential risks. The US takes a more reactive stance, permitting additives until they are shown to be harmful. Health and Human Services Secretary Robert F. Kennedy Jr. has long sought to overhaul the US’ food additive regulations. He announced plans to phase out eight petroleum-based food dyes from the food supply — but other ingredients have raised health concerns…
They’re being treated like fake IDs. The Maine Secretary of State’s office confirmed that some…
Archaeologists in North Carolina recently discovered four 18th-century shipwrecks – including the likely remains of…
Toxic topcoat? Beginning September 1, the European Union has banned an ingredient commonly found in…
Welcome to September star seeds. This month is a doozy, with an eclipse portal opening…
Saturn, our planet of limits, restrictions, and karmic debts, is moving into Pisces this week,…
Gather round, folks — formative, punishing daddy planet Saturn, AKA the true lord of the rings,…
DEAR ABBY: My husband and I just found out we are to become grandparents in…
Oh no, she didn’t. How a parent disciplines their child is a personal decision —…
An unusual cookbook recipe from decades ago is making waves online because it calls for pancakes fried…
Get your popcorn out. There are some unspoken rules regarding plane etiquette — especially when…
Say it ain’t so. One of the exciting things cruise guests look forward to after…
Supposedly, there is a lot that goes on behind the scenes at the happiest place…
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