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We choose to rest our bursting bellies in Jom Cha’s tranquil, cow-themed garden, looking out at the Singapore skyline. With a final thanks to Vimala for welcoming me aboard the day’s itinerary of recommendations, my mind returned to Railway Briyani Station. The theme might suggest a gimmick, but the quality of the menu delivers a substance that more than matches the style. Though it only opened 20 months ago, it has already cemented itself as a favourite in the community.“They love the environment because they feel like they are in Chennai once they enter. All of our ingredients – tea, coffee powder, spices, everything – come from…

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