Girl Scout cookie season doesn’t start until January, but when it arrives, two new cookies will appeal to groups who likely haven’t been able to indulge in Girl Scout cookies before: people with dietary restrictions, and dogs.
Sparkables , a crunchy, allergy-friendly oatmeal cookie with chocolate chips and rainbow sprinkles, is formulated for those who are nut-free, gluten-free and vegan. They were developed with Partake Foods, and include whole-grain oats, organic brown sugar, semisweet chocolate chips, cassava flour, oat flour, white rice flour and more. See the full ingredient list online.
Patch Pals , a soft-baked, blueberry…
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