Several restaurants in Northern California have decided the best way to reel in new guests for a dining experience is to let them pay what they can for their meals. Michelin-starred restaurants like Merchant Roots and Bombero in the Bay Area, are telling guests to eat what they want and pay whatever they can for the meal. It’s all part of a global initiative and for one day, August 26, customers get to decide what the meal and experience is worth, not the restaurant. And it’s happening across the US, and in countries like Mexico, Cuba, India and more. For…